Spring delicacy

We had a slow start with our asparagus beds this year but now it’s coming in with leaps and bounds!  I started a new bed last spring from seed and it’s starting to grow but will be at least two more years before we get any food from it.  Most of our beds are wild and started by the birds.  We’re sharing it with friends and family and eating it about every meal.  I’m sure we’ll tire of it soon.

As long as we pick, it keeps coming in.
As long as we pick, it keeps coming in.
Bags and bags of fresh asparagus
Bags and bags of fresh asparagus

I don’t freeze or can asparagus because I’ve not found a way to preserve that it doesn’t come out spongy or slimy.  Can’t stand that!!  We just enjoy it as long as it produces and as long as we’re not tired of eating so much of it.  I’m going to experiment with making an asparagus creamed soup and will let you know how that goes.  That may be one way of preserving it for winter consumption.

Author: countrygirllifeonthefarm

I am a wife, mother, and grandmother that lives on a farm in Craig County, Virginia and I am retired. I love to cook, read, quilt, craft, garden, hunt and take long walks in the woods. I have one gorgeous teen granddaughter, a wonderful little grandson and two beautiful and caring children, boy & girl. I've been married to my farmer husband for 46 years and he's the "love of my life"!! I love doing things the "old" way such as canning, making maple syrup & cider, handcrafts and baking. I've taught myself to crochet, embroider, and quilt with help from my paternal grandmother. I could read until the cows come home. We live off the products we raise and hunt for the most part. We run 75 head of cattle on our farm, 30 chickens, three rabbits and one dog. I help my husband with the cattle, feeding the livestock, hauling in firewood, fence repair, and general maintenance on the farm. I was a stay-at-home mom to my children and then went to work when they finished high school. I was a cook at a School for At-Risk Teens and part-time substitute teacher. Then I started work at our local Farm Bureau and stayed there for 17 years. I worked at Virginia Tech for almost five years and decided to take early retirement in July of 2015. NOW, I'm a full-time farmwife and loving every minute of it! I love to read fiction and the Bible. I'm currently hooked on quilting novels and Annie's Attic mysteries. I started this blog in 2011 and have met so many interesting bloggers and have kept up with my friends through my blog. I love to hunt with my bow and rifle and with a camera. We hunt to fill the freezer and cellar but would never kill anything for the fun of it. I have friends and family all over the United States. Some of my ancestry last names are Bradley, Dickson, Hylton, and Rose. I've lost both of my parents to brain cancer and miss them very much. I have one sister and four living brothers. I was raised in Paint Bank VA and moved to New Castle VA when I married. I went to school in Waiteville, WV, Gap Mills, WV and New Castle Va with a short semester of college at Virginia Western Community College in Roanoke VA.

6 thoughts on “Spring delicacy”

    1. We haven’t planted anything yet in our garden and all of the asparagus seemed late coming in compared to past seasons. We have had ice the first week of June at the farm so we never get in a hurry planting beans, potatoes, corn and especially any plants.

      Like

    1. Good luck!! Ours just keep producing and I don’t do anything to them. I can only imagine what would happen if I added a little chicken manure in the spring before it starts popping through the ground. I may do that this year when it starts going to seed.

      Like

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.

The Cape Coop

Modern homesteading in your backyard

Seasonsgirl

For seasons of life, the changing seasons, and the seasoning we all love to cook with.

Tony Tomeo

Horticulturist, Arborist and Garden Columnist

NavasolaNature

Nature needs Nurture

Jan Made It

Where did you get that?

Our Farmhouse Kitchen Table

Home cooking & homesteading

Life on a Colorado Farm

Life on a Colorado Farm (All Rights Reserved)

Just another Day on the Farm

Living a step back in time

The Lazy Homesteader

The latest dirt from the Schell Urban Homestead

Robby Robin's Journey

Reflections of an inquiring retiree ...

Schoonover Farm Blog

This is the blog for our little farm in Skagit county. Here we have Shetland sheep and Nigerian Dwarf goats. In addition we have donkeys, cattle, pigs, chickens, geese, and peafowl. The blog describes the weekly activities here.

Canadian Acres

Farming in the North

Frog Pond Farm

Julie's garden ramblings ...

chase n chance ranch

PIONEER LIVING THE NEW WORLD WAY

Trapper Creek Daughter

The blog and musings of a farm raised daughter in Northwestern Oregon

%d bloggers like this: